Black-eyed Peas with Bacon Recipe

Black-eyed Peas with Bacon Recipe

Served at the 2024 Wild Bacon Wine Trail, Curling Vine Winery Ingredients: 1/2 lb. Black-eyed peas (prepare as package directs) 1 small onion, chopped 1 TBSP garlic, minced 1/2 tsp Tony Chacheres Seasoning 1/2 lb. bacon, chopped 4 cups water or chicken stock...
Savory Frittata Recipe

Savory Frittata Recipe

Served at the 2024 Farmers’ Table Wine Trail, Robller Vineyard Ingredients: 6 eggs 1/4 cup chopped onion splash of olive oil 1/3 cup Parmesan cheese 1 Rosemary sprig 1/4 cup corn flour (optional) 2 TBSP whole milk dash of garlic powder 1/3 cup diced sundried...
Spicy Corn Salsa Recipe

Spicy Corn Salsa Recipe

Served at the 2024 Farmers’ Table Wine Trail, Curling Vine Winery Ingredients: 2 – 14.5 oz. cans whole kernel corn 1 – 14.5 oz. can diced tomatoes Fresh Lime juice 2 TBSP Chipotle Speedy Salsa Mix Instructions: Mix canned ingredients Add Speedy Salsa...
Gougeres Recipe

Gougeres Recipe

Served at the 2023 Say Cheese Wine Trail, Reserve Cellars Ingredients 1/2 cup water 1/2 cup milk 1 stick (4 ounces) unsalted butter, cut into tablespoons Large pinch of coarse salt 1 cup all-purpose flour 4 large eggs 3 1/2 ounces shredded Gruyère cheese (1 cup), plus...
Bleu Cheese Cheesecake Recipe

Bleu Cheese Cheesecake Recipe

Served at the 2023 Say Cheese Wine Trail, Adam Puchta Winery Ingredients: 4 oz. blue cheese 1 tsp. dried basil 1/2 tsp. garlic powder 1/4 tsp. ground white pepper 3 eggs 1/4 cup green onions 1 cup buttery crackers 1/2 cup walnuts 2 Tbsp honey 3 Tbsp butter 16 oz...
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