Cranberry Chili Meatballs from Hermannhof Winery

Served at the 2017 Holiday Fare Wine Trail Sauce 1   14 oz. can Jellied Cranberry Sauce 1   12 oz. bottle Chili Sauce 2  T Sriracha  Sauce 2  T  Lemon Juice ½ cup brown sugar Heat all sauce ingredients until smooth. Add homemade or packaged meatballs (approx. 2 #) and...

German Sausage Soup from Robller Vineyard

Served at the 2017 Holiday Fare Wine Trail 1 1/2 cups Robller Vidal Blanc Semi-Dry wine 2-14 to 16 oz. can carrots, pureed 4 celery stalks, pureed 1-14 to 16 oz. can Chicken stock 6 medium potatoes, diced 2 lbs. very fine ground pork 1 tsp whole Allspice 1 tsp whole...

Savory Stuffed Mini Burgers from Bias Winery

Served at the 2017 Berries & BarBQ Wine Trail 1 1/2 pounds ground chuck 6 slices bacon (cooked, drained, crumbled) 1 cup shredded cheddar cheese 1/2 cup shredded Swiss cheese 3 Tbsp Worcestershire Sauce 1/4 cup minced onion (or more to taste) Divide hamburger...