Bacon Amatriciana Bruschetta Recipe

Bacon Amatriciana Bruschetta Recipe

Served at the 2024 Wild Bacon Wine Trail, Robller Vineyard Ingredients: 1 medium onion, finely chopped 2 oz slab bacon or pancetta finely diced 3 T butter 2 – 14 1/2 oz (or 1 28 oz) can Italian plum tomatoes, crushed 1/2 chili pepper, broken into small pieces,...
Braised Cabbage with Apples, Bacon, and Onions Recipe

Braised Cabbage with Apples, Bacon, and Onions Recipe

Served at the 2024 Wild Bacon Wine Trail, Hermannhof Winery Ingredients 4 strips bacon 1 tablespoon butter 1 medium-head red cabbage, thinly sliced 2 Granny Smith apples, sliced (peel on) 1 medium onion, thinly sliced ½ cup apple cider vinegar ½ cup water 3...
Maple Bourbon Bacon Jam Recipe

Maple Bourbon Bacon Jam Recipe

Served at the 2024 Wild Bacon Wine Trail, G. Husmann Wine Company Ingredients 1 pound thick smoked bacon, cut into 1 inch pieces 1 large onion, diced or sliced 4 cloves garlic, chopped 1/4 cup cider vinegar 3/4 cup coffee (brewed) 1/4 cup brown sugar 1/4 cup maple...
Jalapeno Cornbread with Bacon & Cheddar Recipe

Jalapeno Cornbread with Bacon & Cheddar Recipe

Served at the 2024 Wild Bacon Wine Trail, Reserve Cellars Ingredients 3 large eggs, at room temperature 1 cup buttermilk, at room temperature 1 cup milk, at room temperature ½ cup sour cream, at room temperature 2 tablespoons honey 1 1/2 cups yellow cornmeal,...
Bacon Fritters with Chipotle Aioli Recipe

Bacon Fritters with Chipotle Aioli Recipe

Served at the 2024 Wild Bacon Wine Trail, Adam Puchta Winery Ingredients for Fritters: 1/2 cup unsalted butter 1/2 cup water 1/2 cup milk 1/2 tsp salt 1 tsp sugar 3 Dashes of Tabasco sauce 1 1/4 cups flour 4 eggs 4 slices bacon, cooked & finely chopped 2 ears...
Black-eyed Peas with Bacon Recipe

Black-eyed Peas with Bacon Recipe

Served at the 2024 Wild Bacon Wine Trail, Curling Vine Winery Ingredients: 1/2 lb. Black-eyed peas (prepare as package directs) 1 small onion, chopped 1 TBSP garlic, minced 1/2 tsp Tony Chacheres Seasoning 1/2 lb. bacon, chopped 4 cups water or chicken stock...