May 5, 2026 | Desserts, Recipe, Recipes
Served at the 2026 Reserve Cellars Wine Trail, Reserve Cellars Ingredients: 1½ cups flour 1½ tsp cinnamon ¼ tsp baking soda ¼ tsp salt 1 cup brown sugar, packed ½ cup butter 1 large egg 1 tsp vanilla extract Cinnamon Sugar Mix (to roll dough in) ½ cup white sugar 2...
May 5, 2026 | Appetizers, Recipe, Recipes, Sides
Served at the 2026 Winetails & Tapas Wine Trail, Hermannhof Winery Ingredients Spiced Bread Crumbs 2-3 tbsp olive oil 1 cup fresh bread crumbs, from crusty dinner bread 1/2 tsp kosher salt 1 clove garlic, minced or shredded 1/2 tsp paprika 1/2 tsp smoked paprika...
May 5, 2026 | Appetizers, Recipe, Recipes, Soups
Served at the 2026 Winetails & Tapas Wine Trail, G. Husmann Wine Company Ingredients: 2 (14.5 ounce) cans diced tomatoes (I use Hunt’s Petite Diced) ½ cup water 2 tablespoons extra-virgin olive oil 1 medium seedless cucumber, cut into 1/4-inch dice 1 small...
May 5, 2026 | Appetizers, Drinks, Recipe, Recipes
Served at the 2026 Winetails & Tapas Wine Trail, Dierberg Star Lane Tasting Room Ingredients: ¼ cup unsalted butter 2 yellow onions, finely chopped, medium salt and pepper, to taste ¼ teaspoon thyme leaves, fresh, picked from stem 1 tablespoon dry white wine 4...
Apr 22, 2026 | Mains, Recipe, Recipes
Served at the 2026 Farmers’ Table Wine Trail, Robller Vineyard Ingredients: Boneless Pork Shoulder A few sprigs of fresh thyme 1/4 cup dried basil Salt and Pepper 1/2 bottle red wine 1 bulb cleaned, smashed garlic 2 chopped yellow onions 2 large cans San Marzano...
Apr 22, 2026 | Mains, Recipe, Recipes
Served at the 2025 Farmers’ Table Wine Trail, Adam Puchta Winery Ingredients: For the Beef Wellington Turnovers: 1 package (2 sheets) Pepperidge Farm Puff Pastry, thawed 1 lb. finely chopped sirloin, ribeye, or other cut of beef (ground beef can be substituted)...
