Recipes
A collection of winery recipes served at Hermann Wine Trail events
Chocolate Cherry Brownie Recipe
Served at the 2021 Chocolate Wine Trail, Curling Vine Winery Brownie Base: 1/2 cup butter, softened 1 cup sugar 4 eggs, beaten 1/2 tsp. salt 1 tsp vanilla 1 cup flour 1 cup Hershey's chocolate syrup Mix together and pour into a greased 9x11 baking dish. Bake for 30...
Korean Braised Pork Belly with Gochujang Glaze and Pickled Vegetables Recipe
Served at the 2020 Wild Bacon Wine Trail, Stone Hill Winery 5 lb. Pork Belly, leave whole or cut into squares depending on your braising pot 4 qts. chicken stock or pork stock 1 bottle Stone Hill Concord wine 4 carrots, julienned 2 onions, julienned 6 celery stalks,...
Bacon Cheeseburger Meatballs Recipe
Served at the 2020 Wild Bacon Wine Trail, Dierberg Star Lane Tasting Room 2 lbs. lean ground beef or ground chuck 12-14 oz. package bacon 2 eggs 6-8 oz. package shredded cheddar cheese 1 ½ cups Italian seasoned bread crumbs 2 tablespoons catsup salt and pepper...
Spicy Candied Bacon Deviled Eggs Recipe
Served at the 2020 Wild Bacon Wine Trail, Adam Puchta Winery 12 large eggs 1/2 cup mayonnaise 4 slices bacon 2 tsp mustard 3/4 tsp cayenne pepper 3 tbsp brown sugar salt & pepper to taste French Fried Onions Cut up bacon Mix bacon with brown sugar Cook bacon in...
Candied Bacon with Praline Crumbs Recipe
Served at the 2020 Wild Bacon Wine Trail, Bias Winery 1 box Keebler butter crackers 1 lb. bacon, cut into cracker size pieces 6 oz. pecan pieces 2 cups brown sugar (approximate) Preheat oven to 250°F. On a parchment-lined pan, place crackers in single rows. Place one...
Smoked Boston Burger Slider with Raspberry Chipotle BBQ Sauce Recipe
Served at the 2020 Berries & BarBQ Wine Trail, Adam Puchta Winery 1 tsp black pepper 2 tsp salt 12 oz. 80/20 ground beef 12 oz. ground pork 1 tsp garlic salt 1. combine beef and pork 2. Add seasoning, mix well 3. Portion into 12, 2 oz rounds 4. Grill for 4-6...
Salted Caramel Apple Pie Bars Recipe
Served at 2020 Farmers' Table Wine Trail SHORTBREAD CRUST 1/2 cup unsalted butter, melted 1/4 cup granulated sugar 1 tsp vanilla extract 1/4 tsp salt 1 cup all-purpose flour APPLE FILLING 2 large apples, peeled and thinly sliced (1/4 inch thick) 2 tbsp all-purpose...
French Onion Beef Sliders Recipe
Served at the 2020 Farmers' Table Wine Trail, Dierberg Star Lane Tasting Room Ingredients: 8 tbsp butter, divided 2 large sweet onions, sliced 2 lbs. ground beef 2 tbsp beef base, divided 1 tbsp Worcestershire sauce, divided Kosher salt and black pepper, to taste...
Chocolate Kahlua Cake Recipe
Served at the 2015 Chocolate Wine Trail, OakGlenn Winery 1 pkg. Devil's Food cake mix 1 cup sour cream 4 eggs 1 pkg. instant chocolate pudding mix 1 tsp vanilla 1 cup vegetable oil 1/2 cup strong coffee Preheat oven to 350°. In a large bowl, mix together the cake mix,...
Honey Roasted Butternut Squash Recipe
Served at the 2019 Holiday Fare Wine Trail, Adam Puchta Winery Ingredients: 3 lbs. Butternut Squash, peeled and chopped 1-2 tbsp extra virgin olive oil salt, pepper, garlic powder (to taste) 1 1/2 cup fresh cranberries 2-3 tbsp honey 1/4 cup crumbled Feta...