Recipes
A collection of winery recipes served at Hermann Wine Trail events
Cheesy Bacon Jalapeno Popper Dip
Served at the 2019 Wild Bacon Wine Trail, Stone Hill Winery 1/2 cup bacon crumbles 8 oz. cream cheese, softened 1/2 cup mozzarella cheese, shredded 1 cup smoked cheddar cheese, shredded 1 cup Parmesan cheese, shredded 1/4 cup Stone Hill Traminette wine 2 jalapeno...
Mexican Street Corn Soup Recipe
Served at the 2019 Wild Bacon Wine Trail, Adam Puchta Winery 4 tbsp butter 1 small white onion 1 jalapeno minced 5 cloves garlic, crushed 3 tbsp flour 2 tsp ground cumin 1 tsp chili powder 6 cups frozen corn kernels 4 cups chicken stock 1 tbsp sugar 2 tsp salt 1 1/2...
Orecchiette with Bacon, Rosemary, Garlic and Parmesan Cheese Recipe
Served at the 2019 Wild Bacon Wine Trail, Röbller Vineyard 2 Cups Orecchiette Noodles ½ stick Butter 1tsp Lemon Sea Salt 1 lb Bacon 1 ½ Cup Seyval (white wine) 2 Tb Olive Oil 1 tsp Fresh Ground Black Pepper 2 tbsp Finely Chopped Fresh Rosemary 1 Cup Parmesan Cheese...
Cheesy Bacon Bombs Recipe
Served at the 2019 Wild Bacon Wine Trail, Bias Winery 1 can refrigerated biscuits 8 oz. cream cheese, softened 8 oz. bacon, cooked and crumbled 1/4 cup green onion, chopped 1/4 cup grated Parmesan cheese 1/4 cup shredded cheddar cheese 1 tsp. garlic powder Preheat...
Corn Chowder with Crumbled Cornbread Recipe
Served at the 2019 Farmers' Table Wine Trail, Stone Hill Winery 2 cups diced potatoes (2 small Idaho potatoes) 2 cups mirepoix: equal parts carrots, onions and celery 3 cups corn ½ cup bacon crumbles 4 cups cream ¼ cup Stone Hill Winery Vidal wine ¼ cup fresh parsley...
Mushroom Risotto with Spring Vegetables Recipe
Served at the 2019 Farmers' Table Wine Trail, Robller Winery 1 cup Arborio Rice 1 tbsp Olive Oil 1 large onion, chopped 1 cup chopped mushrooms 1 cup chopped asparagus ¼ cup Cool Cow Asiago cheese, grated 4-5 cups hot chicken stock ½ cup Röbller Vidal Reserve wine ½...
Cream Cheese and Raspberry Crepe Cake Recipe
Served at the 2019 Farmers' Table Wine Trail, Hermannhof Winery 12 Crepes (8-inch diameter, pre-made or make from a mix) 16 oz. Cream Cheese ¾ cup Powdered Sugar ½ cup Heavy Cream 12-14 oz. Seedless Raspberry Jam Powdered Sugar and Fresh Raspberries for garnish...
French Roasted Pork with Apple Cream Sauce Recipe
Served at the 2019 Farmers' Table Wine Trail, Dierberg Star Lane Tasting Room 1 ½ - 2lb. Boneless Pork Roast (well-marbled loin end or sirloin cut) 2 tbsp Butter 2 tbsp Parsley 2 tsp Fresh Thyme, chopped 2 tbsp Vegetable oil 1 large Shallot, finely chopped 2 Granny...
Creamy Chicken Florentine Casserole Recipe
Served at the 2019 Farmers' Table Wine Trail, Bias Winery 4 skinless, boneless chicken breast halves ¼ cup butter 3 tsp minced garlic 1 tbsp lemon juice 1 tbsp Italian seasoning 1 (10.75 oz) can condensed cream of mushroom soup ½ cup half-and-half ½ cup grated...
Situation Red Beef Stew Recipe
Served at the 2019 Farmers' Table Wine Trail, Adm Puchta Winery 3 pounds boneless beef chuck (well-marbled), cut into 1-1/2-inch pieces 2 tsp salt 1 tsp freshly ground black pepper 3 tbsp olive oil 2 medium yellow onions, cut into 1-inch chunks 7 cloves garlic, peeled...