Recipes
A collection of winery recipes served at Hermann Wine Trail events
French Roasted Pork with Apple Cream Sauce Recipe
Served at the 2019 Farmers' Table Wine Trail, Dierberg Star Lane Tasting Room 1 ½ - 2lb. Boneless Pork Roast (well-marbled loin end or sirloin cut) 2 tbsp Butter 2 tbsp Parsley 2 tsp Fresh Thyme, chopped 2 tbsp Vegetable oil 1 large Shallot, finely chopped 2 Granny...
Creamy Chicken Florentine Casserole Recipe
Served at the 2019 Farmers' Table Wine Trail, Bias Winery 4 skinless, boneless chicken breast halves ¼ cup butter 3 tsp minced garlic 1 tbsp lemon juice 1 tbsp Italian seasoning 1 (10.75 oz) can condensed cream of mushroom soup ½ cup half-and-half ½ cup grated...
Situation Red Beef Stew Recipe
Served at the 2019 Farmers' Table Wine Trail, Adm Puchta Winery 3 pounds boneless beef chuck (well-marbled), cut into 1-1/2-inch pieces 2 tsp salt 1 tsp freshly ground black pepper 3 tbsp olive oil 2 medium yellow onions, cut into 1-inch chunks 7 cloves garlic, peeled...
Meatballs with Red Wine Reduction Recipe
Served at the 2019 Farmers' Table Wine Trail, OakGlenn Winery 2 lbs. Ground Beef 1 cup Bread crumbs 1/4 cup chopped parsley 2 eggs 1 tbsp Onion powder 2 tbsp Soy sauce 1 tsp Garlic powder 1/4 cup Dried cranberries 1 bottle OakGlenn Red Wine 4 tbsp Brown sugar 1 tbsp...
Triple B’s – Bar B-Q Beans with Blueberries and Burnt Ends
Served at the 2018 Berries & BarBQ Wine Trail, Robller Vineyard This recipe is best prepared over several days to allow for flavors to develop. Day One Break down whole pork butt (preferably boneless) into irregular chunks. this creates the most surface area to...
Fresh Veggies & Sausage Foil Packet Recipe
Served at the 2018 Berries & BarBQ Wine Trail, Bias Winery 1 lb. bratwurst or sausage (your choice) 1 cup fresh green beans 3/4 cup onion, red or sweet yellow 1/2 cup fresh mushrooms, sliced 2 small peppers, one red, one green 1 small zucchini 1 small yellow...
Chocolate Raspberry Tart Recipe
Served at the 2019 Chocolate Wine Trail, Stone Hill Winery Crust: 1 cup Butter, softened 1 1/2 cup All-Purpose Flour 1/2 cup Confectioners’ Sugar 1 Tbsp Corn Starch Chocolate Ganache: 12 oz. Chocolate, finely chopped 8.5 oz. Whipping Cream 4 Tbsp Unsalted Butter, room...
Berry Black Brownie Recipe
Served at the 2019 Chocolate Wine Trail, Adam Puchta Winery 1 pkg. favorite brownie mix 3 tbsp Berry Black wine 1/2 cup vegetable oil 2 eggs 8x8, 9x9, or 11x7 pan Whipped Cream, garnish Directions: Preheat oven to 325°F. Grease pan. Mix all ingredients. Pour in...
Chocolate Chip Cookie Dough Cheesecake Recipe
Served at the 2019 Chocolate Wine Trail, Bias Winery 2 (8 oz) packages cream cheese, softened 1 cup white sugar 2 eggs 2 tsp vanilla extract Double batch of chocolate chip cookie dough (use pkg directions) OR 2 rolls chocolate chip cookie dough Chocolate Syrup...
Poutine with Red Wine Gravy Recipe
Served at the 2018 Say Cheese Wine Trail, Adam Puchta Winery Poutine Gravy: 3 tablespoons cornstarch 2 Tablespoons water 6 Tablespoons unsalted butter 1/4 cup unbleached flour 16 oz. beef broth 8 oz. chicken broth 1 cup Adam Puchta Hunter's Red wine pepper to...