Recipes
A collection of winery recipes served at Hermann Wine Trail events
Gulf Shores Bacon Seafood Bisque from Dierberg Star Lane
Served at the Wild Card (Bacon) Wine Trail 2013 1 lb. unsalted butter 1 1/2 cup flour 2 quarts heavy cream 1 Tbsp. lobster base or 3 cups seafood stock 8 oz. crab meat 8 oz. (60/70) shrimp, peeled, deveined and drained Mussels optional 8 oz. clams in juice, chopped 1...
Pork Belly Sliders from Adam Puchta Winery
Served at the Wild Card Wine Trail 2013 To make your slider, one can either lightly smoke a slab of pork belly or bacon or use a fresh slab for the slider. Season the slab to your taste, (I used pepper, garlic powder and Cajun rub) then cut the slab into ½ in to ¾ in...
Black Pepper Bacon Torta from Robller Winery
Served at the 2013 Wild Card Wine Trail Ingredients Italian Baguette 2 feet long Queso Cojita (fine ground) Black Beans (canned/ drained) Avocado Garlic Fresh Limes Serrano Peppers Pepper Bacon from Swiss Meats in Swiss MO Cabbage Slaw Cilantro Red Onions Salt Pork or...
Peppered Bacon and Roasted Corn Guacamole Tostada from Stone Hill Winery
Served at the 2013 Wild Card Wine Trail 2 ripe avocados 1 cup roasted corn 8 slices peppered bacon cooked and crumbled 2 Tablespoons minced red onion 2 Tablespoons olive oil ½ Tablespoons bacon grease Juice of 1 lime Salt & Pepper to taste 12-15 tostada rounds...
White Chocolate and Raspberry Popcorn from Stone Hill Winery
Served at the 2013 Chocolate Wine Trail 6oz. White Chocolate chips 2 (3 1/3 oz) bags popcorn (unflavored) 1. Melt the chocolate in a double boiler or in the microwave. 2. Microwave 2 bags of popcorn or pop about 7oz popcorn kernels. 3. In a large tub, drizzle...
Cincinnati Chili from OakGlenn Winery
Served at the 2013 Chocolate Wine Trail Cincinnati Spice Blend: 2 tablespoons chili powder 2 teaspoons sugar 1 1/2 teaspoons ground cinnamon 1 teaspoon garlic powder 1 Tablespoon cocoa powder 1 teaspoon salt 1 1/2 pounds ground beef 1 cup chopped onions 2 cups tomato...
Dark Chocolate Whoopie Pie from Robller Winery
Served at the 2013 Chocolate Wine Trail Cake: Sift these ingredients together: 2 cups flour 1/3 cup Special Dark Cocoa 1 tsp baking soda 1/2 tsp salt Combine in a mixer: 1 egg 3/4 cup buttermilk 1 tsp vanilla extract Add dry ingredients to mixer. Add 1/3 cup...
Queso Blanco and Homemade Tortilla Chips from Adam Puchta Winery
Served at the 2012 Say Cheese Wine Trail Queso Blanca Recipe 1 lb of white American cheese 1 10oz can of Rotel diced tomatoes with green chilis 1 cup milk Chopped green onions chopped Fresh or jarred Banana peppers, chopped In a sauce pan add the milk and Rotel...
Vegetable Parmesan Quiche from OakGlenn Winery
Served at the 2012 Say Cheese Wine Trail 3 Eggs 1 1/3 cups milk 3/4 cup Bisquick Baking Mix 1 Cup shredded Mozzarella cheese 1/4 cup Parmesan cheese ½ cup finely chopped broccoli 1/4 cup finely chopped onion 1/4 teaspoon black pepper Heat oven to 400°. Grease pie...
Selection of Cheeses, Dried Fruits and Nuts from Robller Winery
Served at the 2012 Say Cheese Wine Trail They served a selection of cheeses with dried fruits and roasted nuts and paired with their Semi-Sweet Vignoles. Kalamata Olive Cheese Smoked Gouda Greek Kasseri Cheese blended with heavy cream, half and half and herbed Chevre....