Broccoli Cheddar Soup Recipe

Served at the 2018 Say Cheese Wine Trail, Bias Winery 1 Tablespoon butter ½ onion, chopped ¼ cup melted butter ¼ cup flour 2 cups chicken broth 1 stalk celery, sliced thin 1 ½ cups chopped broccoli 1 cup matchstick carrots 2 cups milk salt and pepper to taste 2 ½ cups...

Pumpkin Pie Sheet Cake Recipe

Served at the 2018 Holiday Fare Wine Trail, Adam Puchta Winery Base Layer 1 box yellow cake mix 1/2 cup butter melted 1 egg Pumpkin Layer 1  29 oz can pumpkin puree 4 eggs 2  12 oz cans evaporated milk 1  1/2 cups sugar 2  tsp. cinnamon 1  tsp salt 2  tsp pumpkin pie...

Cranberry Almond Roll-ups Recipe

Served at the 2018 Holiday Fare Wine Trail, OakGlenn Winery 1  9-10 lb bone-in Ham 1 cup Mayonnaise 1/4 cup dill pickle juice 2 Tablespoons minced onions 4 stalks  celery minced 1/2 cup dried cranberries 1/4 cup toasted slivered almonds Carve ham in small chunks and...

Fire Braised Pork and Apple Stew

Served at the 2018 Holiday Fare Wine Trail, Hermannhof Winery INGREDIENTS: 2 teaspoons vegetable oil 1 lb. pork tenderloin 1/4 teaspoon salt 1/4 teaspoon pepper 1 tablespoon all-purpose flour 15 oz. chicken broth 2 gala apples, cored and each cut into 8-10 wedges 8...
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