Ring in the new year with killer appetizers and awesome wines from the Hermann Wine Trail!
Celebrate with these easy appetizers, selected from our recipe stash from past Hermann Wine Trail events, and paired with our best wines.
Caramelized Onion and Gorgonzola Cheese Pizza from Adam Puchta Winery
Featured at our recent Say Cheese Wine Trail, this savory, aromatic pizza was paired with Adam Puchta’s Sparkling Brut. A favorite of many, bubbly wines are perfect for New Year’s celebrations and this delicious pizza. Get recipe
Bacon Cheddar Beer Bread from Bias Winery and Microbrewery
Served recently at our Holiday Fare wine Trail, a melt in your mouth cheesy bread paired with Bias Jubilee White. Get Recipe
Shaved Beef Tenderloin on Crostini with Cabernet Reduction and Blue Cheese Crumbles from Dierberg Star Lane
A flavorful, robust appetizer served with Dierberg Star Lane Cabernet Sauvignon. Get recipe
Three-Mushroom Tartlets from Hermannhof Winery
These flavorful tarts were served ath the 2012 Holiday Fare Wine Trail and served with Hermannhof Chambourcin to rave reviews. Get recipe
Beef Balls Deluxe from OakGlenn Winery
Served with BBQ sauce, these crowd pleasing meatballs were served with OakGlenn Norton at the 2012 Holiday Fare. Get recipe
Pig in a Blanket from Robller Winery
Served at the 2014 Wild Bacon Wine Trail, these pulled pork bundles were to die for and paired with Robller Villa Rouge. Get recipe
Ham and Cheese Crisps from Stone Hill Winery
Served at the 2012 Say Cheese wine Trail, these savory, delicate crisps are perfect served with Stone Hill Traminette. Get recipe
If our wine suggestions are not to your liking, don’t worry, our wineries produce many styles and sweetness levels, to match a wine to your palate.
This New Year’s Eve, proudly serve these crowd pleasing appetizers and be sure to pair with our finest Hermann Wine Trail wines!