May 9, 2024 | Mains, Recipe
Served at the 2024 Wild Bacon Wine Trail, Robller Vineyard Ingredients: 1 medium onion, finely chopped 2 oz slab bacon or pancetta finely diced 3 T butter 2 – 14 1/2 oz (or 1 28 oz) can Italian plum tomatoes, crushed 1/2 chili pepper, broken into small pieces,... 
Apr 16, 2024 | Appetizers, Mains, Recipe
Served at the 2024 Farmers’ Table Wine Trail, Robller Vineyard Ingredients: 6 eggs 1/4 cup chopped onion splash of olive oil 1/3 cup Parmesan cheese 1 Rosemary sprig 1/4 cup corn flour (optional) 2 TBSP whole milk dash of garlic powder 1/3 cup diced sundried... 
Mar 7, 2024 | Desserts, Recipe
Served at the 2024 Chocolate Wine Trail, Robller Vineyard Ingredients: Dewey’s Bakery Crispy Brownie Wafers 2 cups Callebaut Recipe 811 Belgian Chocolate Chips 2 cups Heavy Cream ½ cup dark cocoa powder Whipped Cream and Raspberry ice cream topping sauce Instructions:... 
Nov 29, 2023 | Recipe, Sides
Served at the 2023 Holiday Fare Wine Trail, Robller Vineyard Ingredients: 2 cups Jiffy Corn Bread mix 1 cup Martha Whites Cornbread flour 1 cup Quaker Corn Meal 1 cup Bobs Red Mill Polenta 1 tsp Baking Powder 8 eggs, liquid box eggs work well which is about 2 cups 2... 
Jun 6, 2023 | Appetizers, Recipe
Served at the 2022 Wild Bacon Wine Trail, Robller Vineyard 3 lbs. bacon 1 stick butter 2 large Vidalia onions 1/2 tsp ground Allspice 1/2 tsp freshly ground black pepper 1/2 tsp cardamom 1/2 tsp ginger 1 cup Robller Vineyard Vidal Blanc, divided 8 oz. jar apple jelly...
