Jalapeno Cornbread with Bacon & Cheddar Recipe

Jalapeno Cornbread with Bacon & Cheddar Recipe

Served at the 2024 Wild Bacon Wine Trail, Reserve Cellars Ingredients 3 large eggs, at room temperature 1 cup buttermilk, at room temperature 1 cup milk, at room temperature ½ cup sour cream, at room temperature 2 tablespoons honey 1 1/2 cups yellow cornmeal,...
Baked Rice Pudding Recipe

Baked Rice Pudding Recipe

Served at the 2024 Farmers’ Table Wine Trail, Reserve Cellars Ingredients 2 large eggs 1/8 tsp ground nutmeg 1 cup whole milk 2 cups cooked rice 14 oz. sweetened condensed milk 1/4 cup raisins (optional) 1/2 tsp cinnamon 8″ square baking dish Directions:...
German Chocolate Cake Cookies Recipe

German Chocolate Cake Cookies Recipe

Served at the 2024 Chocolate Wine Trail, Reserve Cellars Ingredients – for the dough: 4 cups all-purpose flour ¼ cup unsweetened cocoa 1 tsp salt 2 cups powdered sugar 2 cups (4 sticks) unsalted butter softened 4 tsp vanilla Ingredients – for filling: 2/3 cup...
Chocolate Rice Crispie Bars Recipe

Chocolate Rice Crispie Bars Recipe

Served at the 2023 Chocolate Wine Trail, Reserve Cellars Ingredients 1/4 cup unsalted butter 10-ounce bag of mini marshmallows (5 ½ cups worth) heaping 12-ounce chocolate chips 6 cups Rice Krispies cereal ½ teaspoon sea salt Directions Line the baking dish with...
Gougeres Recipe

Gougeres Recipe

Served at the 2023 Say Cheese Wine Trail, Reserve Cellars Ingredients 1/2 cup water 1/2 cup milk 1 stick (4 ounces) unsalted butter, cut into tablespoons Large pinch of coarse salt 1 cup all-purpose flour 4 large eggs 3 1/2 ounces shredded Gruyère cheese (1 cup), plus...