Apr 22, 2026 | Mains, Recipe, Recipes
Served at the 2025 Farmers’ Table Wine Trail, Adam Puchta Winery Ingredients: For the Beef Wellington Turnovers: 1 package (2 sheets) Pepperidge Farm Puff Pastry, thawed 1 lb. finely chopped sirloin, ribeye, or other cut of beef (ground beef can be substituted)...
Nov 18, 2025 | Desserts, Recipe, Recipes
Served at the 2025 Holiday Fare Wine Trail, Adam Puchta Winery Ingredients: 1 1/2 cups fresh or frozen cranberries 1/2 cup butter 1 Tbsp white sugar 2 large eggs zest of 2 oranges 1/2 cup orange juice 1/2 tsp vanilla, or to taste 2 cups all purpose flour 1 tsp baking...
Sep 3, 2025 | Mains, Recipe, Recipes
Served at the 2025 Berries & BarBQ Wine Trail, Adam Puchta Winery Alabama White BBQ Sauce Ingredients: 1 cup mayonnaise 1/4 cup apple cider vinegar 1 tbsp prepared horseradish 1 tbsp Dijon mustard 1 tsp Worcestershire sauce 1 tsp lemon juice 1 tsp sugar 1 tsp...
May 13, 2025 | Appetizers, Recipe, Recipes
Served at the 2025 Wild Bacon Wine Trail, Adam Puchta Winery Ingredients: 2 – 8 oz. packages cream cheese 1/2 cup sour cream 1 cup shredded Sharp Cheddar cheese, divided 1/2 cup Monterey Jack cheese 1 tsp. garlic powder 4 oz. can sliced jalapenos 16 pieces bacon...
Apr 15, 2025 | Mains, Recipe, Recipes
Served at the 2025 Farmers’ Table Wine Trail, Adam Puchta Winery Ingredients: 3 lb. beef brisket 1 small onion 1 can of your favorite beer 24 flour tortillas 1/2 bunch of cilantro 1 lb. Cotija cheese 1 jalapeno, seeded 3 fresh tomoatoes 1 packet taco seasoning...
