Recipes
A collection of winery recipes served at Hermann Wine Trail events
Eggnog Cream Puff Recipe
Served at the 2024 Holiday Fare Wine Trail, Adam Puchta Winery Ingredients for Pate A Choux: 1/2 cup unsalted butter, cut into 8 pieces 1 cup water 1/2 cup whole milk 1/4 tsp salt 2 tsp granulated sugar 1 cup all-purpose flour 4 large eggs Instructions: Preheat the...
Fall Vegetable Stew Recipe
Served at the 2024 Holiday Fare Wine Trail, Robller Vineyard Ingredients: Canned Pumpkin Chicken Stock Apple Cider Butter Bacon Roasted Carrots, Leeks, Onions, Garlic, Celery, and Yellow Squash Allspice, Salt, Black Pepper, Nutmeg, Garlic Powder, and Minced Onion...
Southern Pecan Pie Muffins Recipe
Served at the 2024 Holiday Fare Wine Trail, Reserve Cellars Ingredients: ½ cup all-purpose flour 1 cup light brown sugar, packed 1 cup chopped pecans 2 large eggs 11 Tablespoons butter (about 1 1/3 sticks) melted Instructions: Preheat oven to 350F degrees. Place 9...
Butternut Squash & Sweet Potato Soup Recipe
Served at the 2024 Holiday Fare Wine Trail, Hermannhof Winery Ingredients 3 tablespoons unsalted butter 2 cups roughly chopped yellow onions 2 pounds pre-cut butternut squash 2 medium sweet potatoes, peeled and cut into 1-inch chunks (about 1½ pounds before peeling) 8...
Cranberry Kuchen with Warm Butter Sauce Recipe
Served at the 2024 Holiday Fare Wine Trail, G. Husmann Wine Company Ingredients: 1 ½ cups sugar 3 tbsp butter at room temperature 3 cups flour 4 ½ tsp baking powder Dash salt 1 ½ cups milk at room temperature 1 ½ tsp vanilla 3 cups whole fresh cranberries Butter Sauce...
Traditional Sausage Dressing Recipe
Served at the 2024 Holiday Fare Wine Trail, Curling Vine Winery Ingredients: 1 lb. - bulk Italian sausage 2 stalks celery 1/2 medium onion, diced 1 clove garlic, minced 1 tsp Italian seasoning 1 1/2 cups low-sodium chicken stock 2 TBSP salted butter 1 6 oz. box...
Loaded BarBQ Ranch Beans with Blueberry Cornbread Recipe
Served at the 2024 Berries & BarBQ Wine Trail, Robller Vineyard Ingredients: Roast 4 poblano peppers 1 lb bacon, fried until crispy 1 lb hamburger, cooked 1 lb ground pork, cooked 1 large can of Pinto Beans 111 oz. or (6lb 15oz) without seasoning 2 cups chopped...
Pork Loin with Summer Berry Agrodolce Recipe
Served at the 2024 Berries & BarBQ Wine Trail, Adam Puchta Winery Ingredients: 3 small handfuls mint, cilantro, and parsley 1 lemon 1 shallot 2 Tbsp vegetable oil, plus more for baking sheet 3 tsp salt 1 tsp freshly ground pepper, divided, plus more 1/4 tsp...
Grilled Pound Cake with Berry Sauce Recipe
Served at the 2024 Berries & BaBQ Wine Trail, Reserve Cellars Ingredients for Pound Cake: 1 pound of pound cake 3 tbsp unsalted butter, melted 2 tsp honey Pinch of fine sea salt Instructions for Pound Cake: Heat grill to medium heat While grill is heating, slice...
Smoked Bologna with Hot Honey Glaze Recipe
Served at the 2024 Berries & BarBQ Wine Trail, G. Husmann Wine Company Ingredients: 3-5 lbs chunk of all beef bologna For the rub: ¼ cup mustard ¼ cup brown sugar 1 tsp garlic powder 1 tsp onion powder 1 tsp ground mustard seed 1 tsp ancho chili powder 1 tsp...