Nov 23, 2012 | Mains, Recipe, Soups
Served at the 2012 Holiday Fare Wine Trail 5 lbs. lean beef cubed (rump, inside round, bottom round) 1 lb shallots, peeled 4-6 garlic cloves, peeled and chopped 1 bunch fresh thyme or 4 tablespoons dried thyme 4 bay leaves, crumbled 1 bottle dry red wine (Star...May 9, 2012 | Recipe, Soups
3 ox tails 1 bundle celery 1 bundle carrots Beef bouillon to taste Salt and pepper to taste 2 garlic cloves 4 quarts water 2 cups Hermannhof Norton wine Brown oxtails in ¼ cup of vegetable oil in a large soup pot. Add water, bouillon, onions and garlic. Simmer on low...Feb 24, 2012 | Desserts, Recipe, Soups
4-½ cups whole milk 1 cup sweetened condensed milk 10 oz. white chocolate 1 tablespoon high-quality pure vanilla 5 tablespoons cornstarch 5 tablespoons cold water 2 ruby red grapefruits, peeled and segmented 4 kiwis, peeled ½ cup sugar For the Soup In a medium...Dec 21, 2011 | Recipe, Soups
1 baguette 8 oz Gruyere cheese, shredded 2 -½ cups shredded medium cheddar cheese 2 cups cream soup base (dry) 1 quart water ½ stick butter ¼ cup Star lane Sauvignon Blanc ¾ cup minced carrot ¾ cup minced onion Extra virgin olive oil Herbs de Provence Salt and pepper...Dec 16, 2011 | Recipe, Soups
½ lb. bacon (fried and crumbled) 3 cups cubed potatoes ¼ cup minced onion ½ cup diced carrots 1 chicken boullion cube 2 cups water 1 teaspoon parsley ½ teaspoon salt Dash of pepper Boil ingredients until tender, then add: 1-½ cups milk or half and half ½ lb. Velveeta...Dec 15, 2011 | Recipe, Soups
1/4 cup unsalted butter 1 cup yellow onion, diced small 1/2 cup celery, diced small 1 teaspoon garlic, minced 1/4 cup all-purpose flour 2 teaspoons dry mustard 1 teaspoon kosher salt 1 teaspoon ground white pepper 1/2 cup dry white wine (we use Robller Vidal) 1-1/2...
