Fall Vegetable Stew Recipe

Fall Vegetable Stew Recipe

Served at the 2024 Holiday Fare Wine Trail, Robller Vineyard Ingredients: Canned Pumpkin Chicken Stock Apple Cider Butter Bacon Roasted Carrots, Leeks, Onions, Garlic, Celery, and Yellow Squash Allspice, Salt, Black Pepper, Nutmeg, Garlic Powder, and Minced Onion...
Butternut Squash & Sweet Potato Soup Recipe

Butternut Squash & Sweet Potato Soup Recipe

Served at the 2024 Holiday Fare Wine Trail, Hermannhof Winery Ingredients 3 tablespoons unsalted butter 2 cups roughly chopped yellow onions 2 pounds pre-cut butternut squash 2 medium sweet potatoes, peeled and cut into 1-inch chunks (about 1½ pounds before peeling) 8...

Holiday Tortellini Soup Recipe

Served at the 2019 Holiday Fare Wine Trail, Dierberg Star Lane Tasting Room 2 tbsp Olive Oil 2 oz. pancetta or 2 oz. bacon, finely chopped 1 medium onion, finely chopped 3 garlic cloves, minced 1 (49.5 oz) can chicken broth 2 tsp Italian seasoning 1 (9 oz) package...

Mexican Street Corn Soup Recipe

Served at the 2019 Wild Bacon Wine Trail, Adam Puchta Winery 4 tbsp butter 1 small white onion 1 jalapeno minced 5 cloves garlic, crushed 3 tbsp flour 2 tsp ground cumin 1 tsp chili powder 6 cups frozen corn kernels 4 cups chicken stock 1 tbsp sugar 2 tsp salt 1 1/2...

Corn Chowder with Crumbled Cornbread Recipe

Served at the 2019 Farmers’ Table Wine Trail, Stone Hill Winery 2 cups diced potatoes (2 small Idaho potatoes) 2 cups mirepoix: equal parts carrots, onions and celery 3 cups corn ½ cup bacon crumbles 4 cups cream ¼ cup Stone Hill Winery Vidal wine ¼ cup fresh...

Situation Red Beef Stew Recipe

Served at the 2019 Farmers’ Table Wine Trail, Adm Puchta Winery 3 pounds boneless beef chuck (well-marbled), cut into 1-1/2-inch pieces 2 tsp salt 1 tsp freshly ground black pepper 3 tbsp olive oil 2 medium yellow onions, cut into 1-inch chunks 7 cloves garlic,...
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