Double Chocolate Scone from Röbller Vineyards

Served at the 2014 Chocolate Wine Trail INGREDIENTS: •    2 cups all-purpose flour •    1/3 cup sugar •    1/3 cup dark cocoa powder •    1 Tbs baking powder •    1 tsp baking soda •    ½ tsp salt •    ½ cup unsalted butter •    1 cup whole milk •    1 ½ Tbs cream...

Cool Cow Cheese Pairings from Robller Winery

Served at the 2013 Say Cheese Wine Trail All Cheeses served with Robller Vineyard’s Vidal Blanc a Riesling styled white wine loaded with stone fruit characters with a touch of sweetness balanced crisp finish. Havarti Style This cheese is all about the creaminess of...

Nacho Cheese Soup from OakGlenn Winery

Served at the 2013 Say Cheese Wine Trail 4   Tbsp butter                                   1/4 cup finely chopped celery    1/4 cup finely chopped onion     4   Tbsp flour                                      1/2  tsp salt                                         1/4...

Strawberry Surprise from Bias Winery

Served at the 2013 Say Cheese Wine Trail Crust: ½ cup butter 1 ½ cup graham cracker crumbs ¼ cup sugar Filling: 16 oz. cream cheese 1 cup sifted, packed powdered sugar 2 T. milk Topping: ½ pt. whipping cream 1 cup strawberry pie filling 1 cup broken pecan meats...
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