Mulled Wine from OakGlenn Winery

Served at the 2016 Holiday Fare Wine Trail Combine in a crockpot: 1 bottle OakGlenn River View Wine 1 bottle OakGlenn Naughi Wine 1/2 cup brown sugar 1/2 cup Kahlua Mocha Liquor Heat and serve in mugs. Serves 8...

Spiced Holiday Wine from Bias Winery

Served at the 2016 Holiday Fare Wine Trail   1 bottle Bias Winery Chardonel 1 cup apple juice 1/3 cup white sugar 1 green apple, sliced 3 sticks cinnamon Sprinkle of ground cloves and allspice to taste Pour all ingredients in a crockpot and heat on high for 30...

Baked Turkey Tetrazzini from Bias Winery

Served at the 2016 Holiday Fare Wine Trail 1 (16 oz) package linguini 1/2 cup all-purpose flour 1 cup milk 1/2 cup sliced mushrooms 1 cup chopped onion 3/4 cup Italian Bread Crumbs 1 2/3 cup Parmesan cheese 4 cups chopped cooked turkey 1/2 cup butter 3 cups chicken...

Sweet Tea Sangria from Adam Puchta Winery

Served at the 2016 Berries & BarBQ Wine Trail Refreshing on a hot summer day! 3 bottles of Adam Puchta Misty Valley 1-gallon water 1-1/2 cups of Lipton Lemon Iced Tea with Sugar Mix Raspberries for garnish Ice Prepare the iced tea as directed then stir in 3...
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