Dec 26, 2014 | Blog, Recipes, Wines
Ring in the new year with killer appetizers and awesome wines from the Hermann Wine Trail! Celebrate with these easy appetizers, selected from our recipe stash from past Hermann Wine Trail events,...May 12, 2014 | Blog, Recipes
German Potato Salad Recipe from the Hermann German Cookbook 2 lbs. (8 medium) potatoes 4 slices Hickory Smoked Bacon, diced ¼ cup chopped onion 1 tablespoon flour 2 teaspoons salt 1 ¼ tablespoons sugar ¼ teaspoon pepper 2/3 cup cider vinegar 1/3 cup water ½ teaspoon...May 12, 2014 | Appetizers, Blog, Recipe, Recipes, Special Events
Served at the Wild Bacon Wine Trail 2104 1 lb. cream cheese 1/2 lb. bananas 1/2 lb bacon bits pretzel sticks to garnish Mix bananas and cream cheese together. Portion mixture with a melon baller Roll balls in bacon bits. Garnish with a pretzel stick. Serve with Stone...May 8, 2014 | Appetizers, Blog, Mains, Recipe, Recipes
Served at the 2014 Wild Bacon Wine Trail Oven Roasted Pulled Pork Wrapped in Applewood Smoked Bacon Pork Shoulder BBQ Spice Rub 6 large Cloves of Garlic 2 White Onions 6 cans of Pepsi Doc Applewood Smoked Bacon French Bread Slices Reduction Sauce 2 cups Röbller Villa...May 7, 2014 | Blog, Recipe, Recipes, Salads
Served at the 2014 Wild Bacon Wine Trail 18 ounces refrigerated three cheese tortellini 1 pound bacon 4 cups chopped broccoli (fresh is better) 1 pint grape tomatoes, halved 2 green onions, finely chopped 1 cup bottled coleslaw dressing Cook the tortellini according...May 6, 2014 | Blog, Mains, Recipe, Recipes
Served at the Wild Bacon Wine Trail 2014 Brown Sugar Glazed Bacon: 1 pound thick-cut hickory smoked bacon ¼ cup honey ¾ cup brown sugar ½ cup butter (1 stick), melted ¼ teaspoon red pepper flakes Tony’s Chachere’s Creole Seasoning, to taste Lettuce Roma Tomatoes,...
