Recipes
A collection of winery recipes served at Hermann Wine Trail events
Roasted Pork with a Normandy-style Sauce Recipe
Served at the 2023 Farmers' Table Wine Trail, G. Husmann Wine Company Ingredients: 1⁄2 tsp dried sage salt pepper 2 pork tenderloin, trim fat and skin 1 tbsp olive oil 1⁄2 cup onion, thinly sliced 1 tart apple, peel, core, & slice thin 1⁄2 cup chicken stock 1⁄2...
Maque Choux – Roasted Corn and Peppers Recipe
Served at the 2023 Farmers' Table Wine Trail, Hermannhof Winery Ingredients 6 ears of corn, peel back layer of hush, trim silks 4 Tbsp. butter 2 celery stalks, diced 1 red bell pepper, chopped 1 small poblano or jalapeño pepper, diced 1 medium-sized sweet onion,...
Berry Black BBQ Pork Burnt Ends Recipe
Served at the 2023 Berries & BarBQ Wine Trail, Adam Puchta Winery Ingredients: 1 pork butt (8 lbs. average) 1 cup of your favorite BBQ rub 1 1/2 cups of your favorite BBQ Sauce 1/2 cup Berry Black wine 3 Tbsp brown sugar 5 Tbsp butter Instructions Dice the pork...
Grilled Pineapple and Sausage Bites with Blueberry Jalapeno BBQ Sauce Recipe
Served at the 2023 Berries & BarBQ Wine Trail, G. Husmann Wine Company Ingredients: 5 links Smoked Sausage cut into thirds 3 cups fresh pineapple chunks Blueberry Jalapeno BBQ Sauce: 2 1/2 cups fresh blueberries 1/2 cup white balsamic vinegar 1/2 teaspoon kosher...
Cheesecake Bites with Orange Cranberry Glaze Recipe
Served at the 2023 Say Cheese Wine Trail, Hermannhof Winery Ingredients Crust: ¾ cup butter, softened ½ cup granulated sugar 1 ¼ cups all-purpose flour 1 ½ cups walnut pieces, coarsely ground Filling: 3 (8-ounce) cream cheese, softened 1 ¼ cups granulated sugar 1 tsp...
Gougeres Recipe
Served at the 2023 Say Cheese Wine Trail, Reserve Cellars Ingredients 1/2 cup water 1/2 cup milk 1 stick (4 ounces) unsalted butter, cut into tablespoons Large pinch of coarse salt 1 cup all-purpose flour 4 large eggs 3 1/2 ounces shredded Gruyère cheese (1 cup), plus...
Bleu Cheese Cheesecake Recipe
Served at the 2023 Say Cheese Wine Trail, Adam Puchta Winery Ingredients: 4 oz. blue cheese 1 tsp. dried basil 1/2 tsp. garlic powder 1/4 tsp. ground white pepper 3 eggs 1/4 cup green onions 1 cup buttery crackers 1/2 cup walnuts 2 Tbsp honey 3 Tbsp butter 16 oz...
Toffee Turtle Squares Recipe
Served at the 2023 Chocolate Wine Trail, Curling Vine Winery Ingredients: 2 cups All Purpose flour 1 1/2 cups packed brown sugar, divided 1 cup plus 3 Tbsp softened butter, divided 1 1/2 cups coarsely chopped pecans 1 1/2 cups semisweet chocolate chips Instructions:...
German Cheese Spaetzle Recipe
Served at the 2023 Say Cheese Wine Trail, G. Husmann Wine Company Ingredients5 cups cooked German Spaetzle noodles, store-bought6 tbsp butter2-3 large onions, chopped½ tsp salt½ tsp sugar12 ounces Swiss cheese, shreddedSalt InstructionsPreheat the oven to 400 degrees...
Loaded Corn Casserole Recipe
Served at the 2023 Holiday Fare Wine Trail, Robller Vineyard Ingredients: 2 cups Jiffy Corn Bread mix 1 cup Martha Whites Cornbread flour 1 cup Quaker Corn Meal 1 cup Bobs Red Mill Polenta 1 tsp Baking Powder 8 eggs, liquid box eggs work well which is about 2 cups 2...