Served at the 2023 Wild Bacon Wine Trail, G. Husmann Wine Company
12 slices bacon
1/2 tsp Italian seasoning
1/2 tsp garlic powder
1/2 tsp red pepper flakes
1/4 cup freshly ground Parmesan cheese
Preheat oven to 425 degrees and line a medium baking sheet with parchment paper. Tie each slice of bacon in a double knot and place it on a sheet tray. Season each piece of bacon with Italian seasoning, garlic powder, and red pepper flakes.
Bake for 10 to 12 minutes, or until almost crisp. Remove from oven and grate parmesan over knots. Return to oven and bake 6 to 7 minutes more, or until desired crispness is achieved. Let cool slightly before serving.
Serve with G. Husmann Wine Company, Captain Manwaring