November 20-21, 2010
Saturday 10:00 to 5:00 • Sunday 11:00 to 5:00

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Sip and Sample Festive Fare on the Hermann Wine Trail

When new wines are cellared for a long winter’s nap and the larder is full of harvest bounty, the mood turns festive in Missouri Wine Country. The Holiday Fare Wine Trail is an annual celebration of good food and good wine, shared with family and friends.

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Adam Puchta Winery
Chicken Curry Cappuccino, paired with Traminette

Bias Winery
Layered Pumpkin Loaf, paired with Sweet Ambrosia

Dierberg Star Lane
Crab Mousse Morsels, paired with 2007 Three Saints Pinot Noir

Hermannhof Winery
Roasted Beef Chausseur, paired with Norton

OakGlenn Winery
Savory Turkey Stuffing, paired with Chardonel

Röbller Winery
Cassoulet, paired with St. Vincent Rose

Stone Hill Winery
Date-Walnut Bread with Orange Zest Cream Cheese, paired with Hermannsberger mulled wine